Food and Beverage service Fundamentals

Name of the course:

Food and Beverage service Fundamentals

Course description:

Increase your chances of getting a job in Dubai’s Food and beverage industry! Learn the basics of table setting, customer service, serve ware and equipment handling, tea and coffee service, bill settling and clearing practices for wait staff in a variety of settings.

Course learning outcomes:

Upon completion of the course, participants will be able to:

• Demonstrate appropriate service behavior in a role of a food and beverage server.
• Understand the usage of basic food and beverage equipment, tableware and serveware.
• Participate in the operation and execution of restaurant/banquet dining services.